The easiest recipe for homemade Raffaello sweets with three ingredients

Coconut flakes can be the basis for delicious sweets and cakes. It also goes well with condensed milk and nuts.
Cook Olha shared a recipe for homemade coconut sweets with almonds and condensed milk on Instagram, which takes 10 minutes to make.
Ingredients:
- coconut flakes - 180 g
- condensed milk, not boiled - 200 ml
- almonds/hazelnuts
Method of preparation:
1. Pour coconut flakes into a bowl and add condensed milk. Mix thoroughly with a spatula.
2. Rinse almonds and dry them with napkins.
3. Form the sweets: take a little coconut mass, put a nut inside, and form a ball.
Roll in coconut and put in the refrigerator for an hour.
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