Tbilisi meat salad for the New Year's table: a recipe for a hearty dish that everyone will love

If you want to prepare a delicious and satisfying salad, choose meat, fillets, vegetables, raw and baked, and be sure to add greens, fruits, and berries for a bright taste.

The FoodOboz editorial team shares a recipe for a very satisfying and delicious Tbilisi meat salad.

Ingredients:

• Boiled beef
• Canned beans
• Bell peppers
• Onion
• Lemon
• Parsley, cilantro
• Walnut
• Pomegranate
• Hot pepper
• Garlic
• Suneli hops
• Olive oil

Method of preparation:

1. Boil the meat, and cut it into bars.

2. Cut the vegetables into bars as well.

3. Marinate the onion with lemon juice.

4. Put all the products in a bowl, add the pomegranate, walnuts, spices, grated garlic, pickled onions, herbs, oil, and mix.

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