Tastier than tartlets: a quick appetizer of peppers, stuffed with crab sticks and cheese

Fresh peppers are not only a source of vitamins, but also a versatile vegetable for making delicious appetizers, salads, and sauces. It can also be pickled, stewed, and stuffed.
The cook shared a recipe on Instagram for a delicious fresh pepper appetizer with a delicious filling of cheese, eggs, and crab sticks.
Ingredients:
- Long pepper - 3 pcs.
- Crab sticks - 80 g
- Eggs - 2 pcs.
- Sour cream - 2 tbsp.
- Salt and pepper - to taste.
- Cheddar cheese - 60 g
- Garlic - 2 cloves.
- Greens (any)
Method of preparation:
1. Grate cheese, eggs, garlic, and crab sticks, add mayonnaise, salt, herbs, and mix.
2. Stuff the peppers and slice them.
3. Decorate as you wish, you can get creative here!













































