Tastier than Caesar: hearty and healthy meat salad with greens and cheese

If you want to make a delicious and hearty snack, greens such as iceberg lettuce or arugula will be a great base for a salad. To make the dish more nutritious, add cheese, eggs, and seafood or meat.

A chef shared a recipe for a delicious, healthy and hearty meat salad with greens and vegetables on Instagram.

Ingredients:

• chicken fillet - 1 pc
• bacon - 80 g
• lettuce mix
• Parmesan cheese - 2 tbsp
• ciabatta

Sauce:

• Greek yogurt - 2 tbsp.
• mustard - 1/2 tsp
• basil leaves
• lemon juice - 1 tbsp
• olive oil - 1 tbsp
• salt and pepper - to taste

Method of preparation:

1. Sprinkle the chicken fillet with salt and pepper and fry until cooked. Fry the bacon too.

2. Mix all the ingredients for the sauce in a blender.

3. Mix all the ingredients for the salad and dress with the sauce.

4. Sprinkle the parmesan on a frying pan and melt it to make a pancake, which will turn into a chip when cooled. Be careful not to overcook it to avoid bitterness. Serve with the salad.