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Homemade mayonnaise. Source: freepik.com
Homemade mayonnaise is the best sauce for salads and appetizers, and you can make it not only from raw eggs but also from hard-boiled ones. In addition, this version of mayonnaise is definitely safe.
A cook shared a recipe for a very simple, tasty and safe homemade mayonnaise with hard-boiled eggs on Instagram.
Ingredients:
- eggs - 3 pcs
- water - 20 ml
- sugar - 0.5 tsp
- salt - 0.5 tsp
- mustard - 1 tsp
- oil - 100 ml
- vinegar - 1 tsp
Method of preparation:
1. Add water, sugar, salt, mustard, oil and vinegar to the hard-boiled eggs.
2. Beat with a blender until smooth.
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