Not classic potato pancakes with meat: a recipe for a hearty snack dish
Potato pancakes are the best potato dish for a hearty and quick snack. To keep the pancakes from being dark, add grated onion or onion juice to the base.
Delicious potato pancakes
The chef shared a recipe for delicious, hearty potato pancakes with chicken fillet on Instagram.
Recipe for the dish
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- 400 g of frozen chicken fillet or minced meat
- 800 g of potatoes
- 1 egg
- 1 tbsp. of sour cream
- 1 small onion
- 2 cloves of garlic
- 100 g of hard cheese
- 1/2 tsp. of salt, pepper
Sauce:
- sour cream
- dill
- paprika
- dry garlic
- salt
- oil
Method of preparation:
1. Freeze the fillet and grate it. Grate the potatoes and onions and add them to the fillet.
Grated fillet
2. Add the egg, grated garlic, sour cream with dill, grated cheese, and spices, then mix.
Dough for the dish
3. Heat the vegetable oil, spoon the dough, fry the pancakes on both sides. Put the pancakes on a paper towel.
Fried pancakes
4. Mix everything for the sauce.
Sauce for a dish
Serve the pancakes with the sauce!
Ready-made potato pancakes with sauce
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