Light New Year's salad "Mitten": everyone will like the dish

If you like seafood, you can use it to make a delicious, light, and easy-to-prepare salad. Seafood is good friends with cheese, herbs, and eggs.

The chef shared a recipe for a delicious seafood salad called "Rukavichka" on Instagram.

Ingredients:

• Boiled squid - 100 g
• Boiled shrimp - 100 g
• Snow crab (crab stick) - 100 g
• Hard cheese - 100 g
• Eggs - 2 pcs.
• Mayonnaise
• Salt and pepper
• Caviar for decoration

Method of preparation:

1. Boil all seafood in boiling water with a pinch of salt and lemon. Add to the boiling water and cook for 2 minutes.

2. Lightly grease the bottom of the plate with mayonnaise. To make it easier to put further layers.

3. Next, grated cheese, mayonnaise, chopped squid, mayonnaise, grated egg (leave one egg white for decoration), mayonnaise, shrimp, mayonnaise, snow crab, and mayonnaise.

4. Garnish with caviar and grated protein.

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