Juicy chopped cutlets: how to cook a delicious and satisfying dish

If you want to make delicious, juicy fillet cutlets, try making them with minced meat instead of minced meat. Cut the fillet into cubes, and add hard cheese and vegetables for juiciness.

The cook shared a recipe for juicy chopped fillet cutlets with hard cheese, eggs, and spices on Instagram.

Ingredients:

• Chicken fillet – 1 pc.
• Hard cheese – 100 g
• Onion – 0.5 pcs.
• Eggs – 1 pc.
• Flour – 2 tbsp.
• Salt and pepper – to taste
• Oil for frying

Method of preparation:

1. Cut the chicken fillet into small pieces, dice the cheese, chop the onion, and mix everything. Add the egg, salt, pepper, and flour, and mix. Add herbs if you like.

2. Pour the oil into the frying pan and place the cutlets, fry on both sides until golden brown.

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