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Juicy chicken rolls with cheese and bacon: a recipe for a hot meat dish for the New Year's table
Chicken fillet is a very valuable and tasty product that can be the basis for chops, cutlets, and salads. To make the fillet juicy when baked, it is best to cook it with bacon, vegetables, cheese, and butter.
The cook shared a recipe for delicious, juicy chicken rolls with melted cheese and bacon on Instagram.
Ingredients:
- Fillet
- Processed cheese
- Bacon
- Ketchup
- Salt, pepper
Method of preparation:
1. Cut the fillet, beat off, sprinkle with spices.
2. Put cheese on each piece of fillet, roll it up, wrap the rolls in bacon, and brush with ketchup.
3. Bake in the oven at 180-190 C until tender!
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