News
Potato sausage is a childhood delicacy for millions of Ukrainians. Most people are now ready to pay any amount of money to taste the incredible taste of this main dish once again.
A food blogger with the nickname diana kulikovska shared how to cook potato sausage on Instagram. It turns out that there is nothing complicated about it.
Ingredients
- intestines - 2 pcs
- potatoes - 1 kg
- onions - 2 pcs
- salt
- pepper
- baking soda
- cracklings - ½ liter
The method of preparation
1. Grate the potatoes and onions on a fine grater.
2. Add baking soda, salt and pepper, and cracklings with fat.
3. Fill the intestine and make small holes in it.
4. Bake at 180 degrees for an hour.
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