Classic lazy dumplings: recipe and secrets for making the perfect dough
Lazy dumplings are very easy to make, the most important thing is to make a good dough for them. To ensure that they have a homogeneous structure, the cottage cheese must be thoroughly mashed with a fork.
Cook Polina shared a recipe for delicious lazy dumplings on Instagram, which can be a quick option for breakfast and even lunch.
Recipe for lazy dumplings
Source: a screenshot of the cook's recipe on Instagram
Ingredients:
- cottage cheese - 200 g
- eggs - 1 pc
- sugar - 1-2 tbsp
- flour - 5-7 tbsp
- vanilla - 0.5 tsp
- butter
- berries
Method of preparation:
1. Add the egg, vanilla, sugar to the cottage cheese and mash with a fork.
Cottage cheese and eggs for the dough
2. Next, add the flour and knead the dough first with a fork and then knead for a few minutes with wet hands.
Dough for dumplings
3. Flour the surface and shape the dough into a sausage, cut into small pieces.
Cooking dumplings
4. Bring the water to a boil and reduce the heat to medium, drop in the dumplings and cook until they float.
How long to cook dumplings
If desired, pour melted butter over the finished dumplings, sprinkle with sugar and add berries.
Ready-made lazy dumplings with berries
You can also find recipes on OBOZ.UA:
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