Pita bread can be the basis for making appetizers, chips, pies, and even cakes. You can even make pita bread at home with only 3-4 ingredients.

Cook Olha shared on Instagram a recipe for homemade pita bread made with water, which is cooked very quickly in a frying pan.

Ingredients:

• flour - 270 g
• boiling water - 150 ml
• salt - 1 tsp
• oil - 15 ml

Method of preparation:

1. Add salt to flour. Mix, pour in boiling water and oil, and knead the dough.

2. Put it in a bag or wrap it in cling film and refrigerate for 45-60 minutes.

3. Divide the prepared dough into equal parts and roll out each part as thinly as possible. For smooth edges, you can trim with a plate.

4. Next, fry the pita bread in a dry frying pan over medium heat on both sides for about a minute.

Brush each pita with a drop of butter and store them in a plastic bag.

You can also find recipes on OBOZ.UA:

• Rice flour pita bread
• Turkish pita bread
• Cheese rolls from pita bread in 10 minutes