Bread alternative: homemade pita from three ingredients in 10 minutes
Pita bread can be the basis for making appetizers, chips, pies, and even cakes. You can even make pita bread at home with only 3-4 ingredients.
- flour - 270 g
- boiling water - 150 ml
- salt - 1 tsp
- oil - 15 ml
Method of preparation:
1. Add salt to flour. Mix, pour in boiling water and oil, and knead the dough.
2. Put it in a bag or wrap it in cling film and refrigerate for 45-60 minutes.
3. Divide the prepared dough into equal parts and roll out each part as thinly as possible. For smooth edges, you can trim with a plate.
4. Next, fry the pita bread in a dry frying pan over medium heat on both sides for about a minute.
Brush each pita with a drop of butter and store them in a plastic bag.
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