An ingredient that can cause a fire in an air fryer has been identified

Air fryers make cooking every meal much easier and faster than traditional appliances, but the way you cook your food may be a little different.

To add a rich flavor to your dishes, you can turn to your collection of herbs and spices, but experts warn that excessive use of them can harm the device, OBOZ.UA writes.

Excessive use of seasoning can cause a fire when using an air fryer. Clogging of important parts can cause the gadget to catch fire. You should also make sure that there are no excessive seasonings on the machine, which can lead to the accumulation of dirt.

In general, seasonings should be added at the final stages of cooking in this appliance because they can often burn and give the dish an unpleasant flavor.

First, cook the vegetables with a little oil and salt. The oil will help to distribute heat more evenly to all parts of the vegetable, while the salt draws out moisture, adding flavor. All of this ensures faster and more even cooking.

When the vegetables are cooked, cover them with seasonings of your choice.

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