Oatmeal pancake is the most delicious variant of cooking oatmeal. Such a dish can be confidently called a healthy dessert. It comes out very hearty and nutritious if you add cottage cheese filling, berries and fruit.

Blogger Anna Kulik (annushka_aa) shared the idea of cooking oatmeal pancakes with filling for breakfast in Instagram stories. If you don't like to eat gray oatmeal, this dish will be a great alternative.

Ingredients for the pancake:

• oatmeal - 50 g
• chicken egg - 2 pcs
• skim milk or kefir - 20 ml

Method of preparation of pancake:

1. Mix all ingredients together.

2. Heat the frying pan well.

3. Add a drop of vegetable oil.

4. Pour out the mixture.

5. Fry on both sides.

Ingredients for the filling:

• skimmed sour milk cottage cheese - 60 g
• sour cream 10% - 30 g (or yogurt 1%)
• fruits and berries - 100 g
• honey

Method of preparation:

1. Mix cheese and sour cream together.

2. Spread on oatmeal pancake.

3. Top with fruit and berries.

4. Add honey.

Also on OBOZREVATEL you can familiarize yourself with recipes:

• Smoothies with oatmeal
• Cheesecakes with oatmeal
• Cheese casserole with oatmeal and cherries