Sour tomatoes under a capron cover in a new way: a delicious snack recipe
Unlike pickled tomatoes, sour tomatoes are juicier, firmer, and have a unique flavor and aroma. The preparation of the snack does not take much time, it is only important to make a successful brine.
Foodblogger Diana with the nickname smishna_diana on her page on Instagram shared a recipe for sour tomatoes in a new way with bell peppers and aspirin.
Sour tomatoes recipe with bell peppers and aspirin
Source: Screenshot of Diane's cook's Instagram post
Ingredients:
- tomatoes
- Aspirin (3 pieces for each 3-liter jar)
Brine:
- cold water - 6 l
- salt - 1 tbsp
- vinegar - 3 tbsp
- sugar - 3 tbsp
- sweet bell pepper - 1 kg
- garlic - 1 tbsp
- capsicum-1-2 pcs
Method of preparation:
1. Grind the pepper and garlic through a meat grinder.
Homemade Sour Tomatoes.
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2. Mix all the necessary ingredients for the brine. Stir to dissolve the sugar and salt.
Sour tomatoes with aspirin and peppers
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3. Place the tomatoes in jars, if desired, you can add parsley, add aspirin. Pour the brine and cover with the capron lids.
Also on OBOZREVATEL you can read the recipes:
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