Healthy and fluffy 3-ingredient omelette in the oven: we share a recipe for a breakfast dish

Irina MelnichenkoLife
Omelette recipe
Omelette recipe

An omelette is a quick, hearty and delicious dish for breakfast and even lunch. It is always based on eggs and milk. It can be cooked in a frying pan or in the oven, and to make it hearty, add ham, cheese, and vegetables.

How to cook a delicious omelet in the oven

Cook Valeria shared on Instagram a recipe for a healthy, fluffy omelette with a filling that cooks very quickly.

Recipe for the dish


  • Eggs - 5 pcs.
  • Milk - 250 ml
  • Salt - a pinch

Additionally for the filling (but can be cooked without):

  • cheese
  • vegetables
  • greens
  • ham
  • sausage
  • fried chicken fillet

Method of preparation:

1. Beat the eggs with salt.

Eggs for an omelette

2. Add the milk and mix well.

Cooking an omelet

3 Chop any products for the filling, add the egg mixture, and mix.

4. Grease a baking dish with butter and pour in the mixture.

How long to cook an omelet in the oven

5. Bake in the oven for about 10 minutes at 180 °C.

Omelette in the oven

Serve the dish hot, it will be delicious with fresh vegetables or herbs!

Ready-made omelette

You can also find recipes on OBOZREVATEL:

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