A poached egg that doesn't need to be boiled: perfect for breakfast

Tatiana KoziukLife
Microwave poached egg recipe

Eggs are a healthy and valuable breakfast food. They can be used to make delicious scrambled eggs, omelets, glazed eggs, as well as cooked poached eggs.

Food blogger Irina Lazun(iren.lazun) on her Instagram page shared an interesting way to cook poached eggs in the microwave, which you make in 2 minutes without vinegar and funnel.

Microwave poached egg recipe


  • egg
  • water - 100 ml
  • salt - 1/2 tsp.

Method of preparation:

1. Pour water and salt into a bowl and stir thoroughly until dissolved.


How to boil a poached egg in 2 minutes


2. After that, you should carefully break the egg in a bowl so as not to damage the yolk. The water should cover the egg completely.

Poached Egg in the Microwave

3. Put the bowl with the egg in the microwave for about 1.5-2 minutes.

Also on OBOZREVATEL you can read the recipes:

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