Fried potatoes that don't need to be chopped: the easiest way to cook
Delicious fried potatoes in a flash
Source: Pixabey
This technology of cooking potatoes can be called the simplest without exaggeration. Here, the vegetable does not need to be peeled or cut into a large number of pieces. Everything is as quick and extremely tasty as possible. Especially with a delicate sauce made from just three ingredients. All you have to do is add spices to spice things up and heat a frying pan.
The idea of cooking delicious fried potatoes was published on the cooking page of Rasik's cat owners (rasik_na_kukhni) on Instagram.
Recipe for fried potatoes in halves
Source: Screenshot of a post on the rasik_na_kukhni Instagram page
Ingredients:
- potatoes
- salt – to taste
- black pepper – to taste
- oil
Potatoes for frying
Source: Pexels
Method of preparation:
1. Take the potatoes, and cut them in half.
2. Salt and add pepper.
3. Fry in a frying pan until golden brown on each side.
Sour cream for a delicious sauce for potatoes
4. Put on a paper towel to absorb the oil.
5. Serve with fish or any meat.
Herbs for potato sauce
Source: Pexels
6. Prepare a delicious sauce: sour cream, mustard and chopped herbs.
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