Diet cheesecakes without dairy products: what to make them from

Tofu is a soybean product that has a cheese-like consistency and contains many nutrients. So if you for certain reasons do not eat natural cheese - it can be replaced by tofu. And for the preparation of cheesecakes, it is also suitable. The products turn out very golden and hold their shape.

The idea of making diet cheesecakes from tofu is published on the Instagram page of food blogger Elena Kovalchuk (alenakovalchuk___blog). In order for the mass to hold its shape, you should add a banana to the batter.

Ingredients:

• packet of tofu
• 1 small banana
• egg
• rice flour
• lemon

Method of preparation:

1. Separate the cheese well with the banana.

2. grate the zest of half a lemon into it.

3. squeeze one slice of lemon into the cheese so that the smell doesn't show.

4. Form cheesecakes with the addition of rice flour.

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5. Fry in coconut oil under a lid over low heat.

6. It is delicious to add apricots or dates to the batter.

Also on OBOZREVATEL, you can read the recipes:

• Tender cheesecakes without flour
• Cheesecakes with nonfat cottage cheese
• Cheesecakes with apples in the oven