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What to bake delicious potatoes with without meat: a hearty and budget dinner idea
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To make baked potatoes hearty and tasty, you need to add several ingredients to the vegetable. And it doesn't have to be meat. Mushrooms and carrots are perfect for this dish.
The idea of baked potatoes with carrots and mushrooms was published on the Instagram page of a food blogger with the nickname retsepty_dlya_ditey. The ingredients are very juicy.
Ingredients:
- potatoes - 4-5 pcs.
- carrots - 1 pc
- onion - 1 small onion
- mushrooms - 6 small ones
- cream cheese or processed cheese - 2 tbsp.
Method of preparation:
1. Grate the carrots, chop the onion finely.
2. Sauté onion and carrots until soft, add cream cheese and simmer for 1 minute.
3. Cut the potatoes into rings, boil in boiling water for 3 minutes.
4. Put the potatoes in the mold, then the carrots, and the mushrooms on top.
5. Brush the mushrooms with oil.
6. After 20 minutes of baking, cover with foil.
7. Bake at 180 degrees for 40-45 minutes.
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