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Teriyaki sauce in 10 minutes: a simple recipe at home

Tetiana KoziukFood
Teriyaki sauce recipe. Source: Pixabay

Real and high-quality teriyaki sauce is sometimes hard to find on store shelves, and if you're lucky, the price can be staggering. But you can make such a sauce at home in just 10 minutes and it will be indistinguishable from the store-bought one – it will be even better. Teriyaki will brightly complement meat, chicken, and even better, salmon and sushi.

Food blogger Olha Bilous (bilous_olha) shared a recipe for a spicy teriyaki sauce on her Instagram page.

Simple teriyaki sauce recipe

Ingredients:

  • soy sauce – 100 ml
  • water – 70 ml
  • sugar – 60 g
  • honey – 1 tbsp.
  • wine vinegar – 1 tbsp.
  • grated white ginger – 1 tsp.
  • garlic – 4-5 cloves
  • starch – 3 tsp.
  • refined vegetable oil – 1 tsp.
Teriyaki sauce with garlic

Method of preparation:

1. First, prepare some ingredients: pass the garlic through a press and grate the ginger.

2. Mix all the ingredients. Put on medium heat.

Teriyaki sauce at home

3. Stirring occasionally, cook the sauce until it boils. And after boiling, cook for another 2 minutes.

4. Strain the finished sauce through a sieve.

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