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Tastier than store-bought: quick and spicy Korean-style carrots
Korean-style carrots can be prepared at home without any hassle. All you need to do is choose juicy carrots and the right spices.
The cook shared a recipe for spicy Korean-style carrots with garlic and spices on Instagram.
Ingredients:
- carrots
- oil
- seasoning for Korean-style carrots
- garlic
- vinegar
Method of preparation:
1. Grate carrots and add seasoning, grated garlic, a little vinegar and boiled oil.
2. Stir and taste. Put the carrots in a container that closes well and refrigerate overnight.
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