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Spinach and cheese pie: a fresh spring dish

Erika IlyinaFood
Cheese and spinach pie. Source: freepik

In spring, you should definitely make a spinach and cheese pie. It is a delicious, flavorful dish that will create a real spring mood.

And this pie is also extremely quick to prepare because it is based on ready-made dough. That's what a food blogger with the nickname anny.cooking says on Instagram.

Spinach and cheese pie: a fresh spring dish

Ingredients

  • ready-made puff pastry - 500 g
  • fresh spinach - 75 gr
  • hard cheese - 160 gr
  • eggs - 2 pcs + 1 pc for greasing
  • salt
  • sesame seeds

The way of preparation

1. Combine fresh spinach with cheese in a deep bowl. If the spinach leaves are too large, you can cut them up.

Spinach and cheese pie: a fresh spring dish

2. Add salt and eggs and mix well.

3. Defrost the puff pastry. Roll it out lightly on a floured surface and divide into two parts.

4. Put the filling on one part of the dough and cover with the other part.

Spinach and cheese pie: a fresh spring dish

5. Make light cuts on the surface of the cake, brush with beaten egg, and sprinkle with sesame seeds.

Spinach and cheese pie: a fresh spring dish

6. Bake at 180 degrees for 30 minutes.

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