Quick tartlets with crab sticks for both a snack and a festive table
Tartlets are an ideal option for both a healthy snack and a festive appetizer. Crab sticks are a great choice for the base. They do not require heat treatment: you just need to cut them. It is also a great alternative to the classic crab salad.
The idea of making delicious tartlets with crab sticks was published on the Instagram page of food blogger Yulia (cook_julija_simonchuk).
Delicious tartlets with crab sticks
Source: Screenshot of a post on the Instagram page of food blogger Yulia Symonchuk
Ingredients:
- tartlets - 7-8 pcs.
- processed cheese - 1 pc (75 g)
- crab sticks - 100 g
- boiled egg - 1 pc
- garlic - 2 cloves
- mayonnaise - to taste
- salt and pepper - to taste;
- herbs
Method of preparation:
Ingredients for the dish
Source: Screenshot of a post on the Instagram page of food blogger Yulia Symonchuk
1. Grate crab sticks, melted cheese and boiled egg on a coarse grater.
Crab sticks for the dish
Source: Pixabay
2. Add garlic.
Greens for the dish
3. Add salt and pepper to taste.
4. Chop greens.
Eggs for the dish
5. Season with mayonnaise.
Garlic for the dish
6. Stir until smooth.
Mayonnaise for the dish
7. Put the cooked mass into tartlets.
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