Nut marzipan for sweets and cakes: how to make at home
Marzipan is a confection made from nuts. It is often used as a filling for cakes and sweets. Desserts with this addition are usually quite expensive. But you can also make homemade marzipan at home.
The idea of making homemade marzipan from nuts is published on the palyanytsyabread culinary page on Instagram. You only need 4 ingredients.
Recipe for homemade marzipan
Source: Screenshot of the post on the palyanytsyabread Instagram page
Ingredients:
- 250 g almonds
- 125 g icing sugar or starch molasses
- 20 g of rum
- 1 egg white
Method of preparation:
Nuts for the preparation of marzipan
Source: pixabay.com
1. Peel the nuts if necessary.
2. Grind in a blender or coffee grinder.
Powdered sugar for making dessert
Source: Pexels
3. Add powdered sugar, syrup, alcohol, egg white.
4. Beat well in a blender to form a homogeneous mass.
Eggs for making dessert
Source: pixabay.com
5. Make the sausages.
6. Wrap in plastic wrap, then in foil.
Ready-made marzipan
Source: Screenshot of the post on the palyanytsyabread Instagram page
7. You can cook without protein, compensating for moisture with alcohol, sugar or nut oil
You can also find recipes on OBOZ.UA:
Subscribe
Subscribe
