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Nut marzipan for sweets and cakes: how to make at home

Kateryna YagovychFood
Recipe for homemade marzipan. Source: thelondoneconomic.com

Marzipan is a confection made from nuts. It is often used as a filling for cakes and sweets. Desserts with this addition are usually quite expensive. But you can also make homemade marzipan at home.

The idea of making homemade marzipan from nuts is published on the palyanytsyabread culinary page on Instagram. You only need 4 ingredients.

Nut marzipan for sweets and cakes: how to make at home

Ingredients:

  • 250 g almonds
  • 125 g icing sugar or starch molasses
  • 20 g of rum
  • 1 egg white

Method of preparation:

Nut marzipan for sweets and cakes: how to make at home

1. Peel the nuts if necessary.

2. Grind in a blender or coffee grinder.

Nut marzipan for sweets and cakes: how to make at home

3. Add powdered sugar, syrup, alcohol, egg white.

4. Beat well in a blender to form a homogeneous mass.

Nut marzipan for sweets and cakes: how to make at home

5. Make the sausages.

6. Wrap in plastic wrap, then in foil.

Nut marzipan for sweets and cakes: how to make at home

7. You can cook without protein, compensating for moisture with alcohol, sugar or nut oil

You can also find recipes on OBOZ.UA:

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