Incredible cottage cheese muffins with semolina: instead of cheesecakes and casserole
If you're already bored with the usual cheesecakes and casseroles, there's a great alternative: cottage cheese muffins. The dessert is based on homemade cottage cheese, eggs, and sweetener. To make them fluffy and airy, add semolina to the dough. You can also top the muffins with berries if you like.
Anastasiia, a food blogger with the nickname healthydemure, shared a recipe for cottage cheese muffins on her Instagram page.
Recipe for cottage cheese muffins
Source: Screenshot of food blogger Anastasiia's post on Instagram
Ingredients:
- cottage cheese 9% – 500 g
- eggs – 2 pcs
- semolina – 2 tbsp
- honey – 2 tsp
- vanilla
Method of preparation:
1. Mix all the ingredients, mix well with a spoon or beat with a blender until smooth.
How to make cottage cheese muffins
Source: pixabay.com
2. Put the resulting mass into silicone molds.
Cottage cheese muffins with semolina
Source: pixabay.com
3. Bake at 180 degrees for 30-35 minutes.
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