What to marinate fish in before baking to make it golden: sharing the technology
A whole baked fish will be a great decoration for any holiday table. But before you cook it, you need to marinate it. For this case, soy and honey sauce is perfect.
The idea of cooking delicious baked fish in marinade was published on the Instagram page of food blogger Kateryna with the nickname kate_lastivka. The meat just melts in your mouth.
A recipe for a universal marinade for baked fish
Source: Screenshot of the post on the Instagram page of food blogger Kateryna with the nickname kate_lastivka
Ingredients for the marinade:
- juice of one large orange
- honey – 100 g
- soy sauce – 100 g
- lemon pepper
Method of preparation:
You need to make cuts on the fish
Source: Screenshot of a post on the Instagram page of food blogger Kateryna with the nickname kate_lastivka
1. Clean the fish, remove all the insides.
2. Make several cuts crosswise on the scales on one side.
Preparing the marinade
Source: Screenshot of a post on the Instagram page of food blogger Kateryna with the nickname kate_lastivka
3. Pour soy sauce into a separate container.
4. Squeeze the orange juice.
5. Add the honey.
Adding spices
Source: Screenshot of a post on the Instagram page of food blogger Kateryna with the nickname kate_lastivka
6. Put the fish in the marinade.
7. Add spices and pour a little marinade on top.
8. Put into a baking dish.
Ready baked fish
Source: Screenshot of the post on the Instagram page of food blogger Kateryna with the nickname kate_lastivka
9. Cook in the oven at 180 degrees for 30 minutes.
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