Food
If a cut lemon is kept in the refrigerator for a long time, it ceases to be tasty and juicy. The fruit simply dries up on top. This is because you are storing it incorrectly.
Food blogger Yevhenia Zhdanova (evhenia_zhdanova) shared her tips on how to keep lemon fresh and healthy for a long time on Instagram. The best place to store this fruit is in the freezer.
1. Wash the lemon thoroughly.
2. Pat dry.
3. Cut into portions.
4. Put it on the board.
5. Freeze.
6. If necessary, add to tea.
You can also find recipes on OBOZ.UA:
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