How to quickly cook soup with meatballs and rice: recipe
Although the soup with meatballs is made from a minimal set of products, it turns out to be extremely tasty and satisfying. In addition to juicy meatballs, rice makes the first course especially nutritious. This is ideal if you don't know what to cook for lunch in a hurry.
The recipe for meatball soup is published on the cook_with_me_at_home cooking blog on Instagram.
Ingredients for 3 liters of water:
- minced meat - 400-500 g
- potatoes - 3 pcs
- carrots - 1 pc
- onion - 1 pc
- rice - 50 g
- spices (salt, pepper, curry, turmeric, suneli hops) - to taste
Method of preparation:
1. Peel and chop the potatoes. Cover with water and put on fire.
2. Chop the onion, and grate the carrots. Fry the onion first until soft.
3. Add the carrots and simmer until the vegetables are tender.
4. 4. Rinse the rice.
5. When the water and potatoes boil, reduce the heat, add the rice, and roast to the broth.
5. Season the minced meat with salt and pepper. Form round meatballs. Add them to the soup 10 minutes after the rice.
6. Add spices and cook the soup for another 10-15 minutes.
7. Finally, you can add herbs to the soup.
Earlier, OBOZREVATEL reported how to cook meatballs with rice and minced meat.
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