How to peel a lot of young potatoes in 3 minutes: an easy way
Young potatoes can be nicely boiled with butter and herbs, baked in the oven, or pan-fried. However, peeling it is such a pleasure. Because the vegetable has a thin skin, it sticks to your hands while peeling and contaminates them.
Foodblogger Nadezhda Fomenko(mama_moze_tato_dopomoze) on her Instagram page shared a simple way, thanks to which you can easily peel a lot of young potatoes in just 3-4 minutes.
How to peel young potatoes quickly
Source: Screenshot of Nadezhda Fomenko's Instagram post
In order to take advantage of a tipster's tip, you'll need:
- a net/ rag
- young potatoes
- salt
- water
Technology:
1. First, take a net or any rag and make a so-called sack.
2. Place potatoes in the sack, pour a handful of salt and pour a little water (100 ml). Close the sack.
How to peel young potatoes
Source:
3. Gather the ends of the bag and hold them with one hand, while the other hand kneads the potatoes. Make such movements for 3-4 minutes.
4. After that, wash the potatoes well in water and move on to cooking.
Young potatoes are especially delicious baked. It turns out golden and has a nice crust. Foodblogger Galina Nemesh(halyna_nemesh) on her Instagram page shared a recipe for baked young potatoes with spices and cheese.
Recipe for baked young potatoes with cheese
Source: Screenshot of Galina Nemesh's Instagram post
Ingredients:
- young potatoes
- salt, pepper, paprika, dried garlic
- firm cheese
- green onions
Method of preparation:
1. Cut potatoes into slices (if cooking with old potatoes - it is better to boil them until half cooked).
Young potatoes.
Source:
2. Mix the potatoes with all the spices.
3. Grease a baking pan with oil, sprinkle the bottom with grated cheese, sprinkle green onions if desired. Place the potatoes on top.
Baked young potatoes.
Source: pixabay.com
4. Bake at 190 degrees for 30-40 minutes.
Also on OBOZREVATEL you can read the recipes:
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