How to make delicious and unusual oatmeal for breakfast: a simple recipe

Oatmeal is one of the simplest, healthiest, and most satisfying breakfast dishes. Traditionally, it is cooked with milk or water and served with fruit, yogurt, cheese, or eggs.

However, oatmeal can be cooked in more ways than just that. Food blogger Yuliia Fedorenko (fedorenko_pp) shared a recipe for baked oatmeal in the oven with milk and fruit on her Instagram page.

Ingredients:

• oatmeal – 80 g
• fruit – 300 g
• milk – 300 ml
• sweetener

Method of preparation:

1. Pour the oatmeal into a baking dish.

2. Top with fresh or frozen fruit (frozen cherries and currants are used in the recipe).

3. Mix the milk with the sweetener. Pour over the oatmeal.

4. Bake the porridge at 180 degrees for 30-40 minutes.