How to make cottage cheese pancakes even tastier: the secret is in the topping
Syrnyky is a delicious and nutritious dish that is perfect for breakfast. However, you need to know how to cook them, otherwise they will turn out tough or wlll not hold their shape.
To prevent this from happening, you need to follow the recipe. And to make them even tastier, we recommend using a topping. A food blogger with the nickname kristy_cookery shared the recipe on Instagram.
Syrnyky with topping
Source: Instagram kristy_cookery
Ingredients for the topping
- sour cream - 200 gr
- egg - 1 pc
- milk - 50 ml
- sugar - 2 tbsp
- vanilla - to taste
Method of preparation
1. First, you need to prepare the batter for syrnyky as you usually do. It is best to use homemade cottage cheese, not store-bought one.
The most delicate syrnyky
Source: freepik
2. Mix sour cream, egg, milk, sugar and vanilla sugar.
3. Put the syrnyky in a baking dish.
Syrnyky with topping
Source: Instagram kristy_cookery
4. Pour the topping over the pancakes and put them in the oven preheated to 180 degrees for 25 minutes.
5. Take the syrnyky out of the oven, let them cool slightly, and pour the jam over.
How to make syrnyky tender
Source: Instagram kristy_cookery
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