How to make a burger with pita bread: a lazy version of the famous dish
You can make a burger that we are used to eating in various fast food establishments at home. It will be cheaper and much safer. For the base, you will need ordinary pita bread.
The idea of making a burger in pita bread was published on the Instagram page of food blogger Olha Holovyna (olha.holovina). The dish includes a lot of vegetables, which are in season right now.
Delicious burger in pita bread
Source: Screenshot of a post on food blogger Olga Golovina's Instagram page
Ingredients:
- round pita bread - 2 pcs.
- minced meat - 200-300 gr
- cheese for toast - 4 pcs.
- cabbage - 100-120 gr
- tomatoes - 1 medium
- onion - 1 medium
- sauce (ketchup, garlic and a little mustard)
Method of preparation:
Putting minced meat on top of pita bread
Source: Screenshot of a post on food blogger Olga Golovina's Instagram page
1. Fry the onion until golden brown in a little vegetable oil. Set it aside.
2. Put the minced meat on the pita bread and spread it evenly.
Adding cheese
Source: Screenshot of a post on food blogger Olga Golovina's Instagram page
3. Put the pita bread in a frying pan, with minced side down, and cook over low heat until it is done.
Adding filling
Source: Screenshot of a post on food blogger Olga Golovina's Instagram page
4. Put cheese and cabbage on the still-hot pita bread, pour the sauce over it, and add onions and tomatoes.
5. Fold it in half and, if desired, fry it on the outside until golden brown.
Rolled filling
Source: Screenshot of a post on food blogger Olga Golovina's Instagram page
You can also find recipes on OBOZREVATEL:
Subscribe
Subscribe
