русский
Українська

How to fry food so that it is not greasy: a method for cutlets, meat and chops

Tetiana KoziukFood
Why experienced housewives put bread in the pan when frying food. Source: Pixabay

Fried cutlets, chops and meat are delicious, but very high in calories because they are fried in a large amount of oil. However, experienced housewives have long known how to solve this problem and what will help.

The FoodOboz editorial team has gathered information for you and will tell you how to fry food so that it is not greasy and what ingredient will help .

How to fry meat without making it greasy

So, one simple ingredient will help you with this - bread.

To use this method correctly, just cut the bread into slices and put a few of them in the pan while frying the food. Bread helps to absorb excess fat well. After all, quite often chicken, pork, chops, or cutlets literally "float" in fat. Such dishes lose all their appeal, and in addition, they become very high in calories.

How to fry cutlets so that they are not greasy

Similarly, slices of bread can be used to save a dish to which you have added too much vegetable oil. In this case, the bread will also absorb the excess fat.

Important: during the frying process, the bread can completely absorb the oil and begin to break up into crumbs. In this case, you will need to quickly remove it from the pan, because it will be difficult to separate the meat from the bread crumbs.

How to fry food without making it high in calories

Other News

How to dry walnuts in the oven properly

How to dry walnuts in the oven properly

Methods and terms of storage
A new beginning: the March horoscope for all zodiac signs

A new beginning: the March horoscope for all zodiac signs

The month of rebirth can radically change the attitude of some signs to life
What to feed strawberries with in spring to grow big berries

What to feed strawberries with in spring to grow big berries

Although the rules for caring for berries are not very complicated, they must be followed