French-style courgettes: the most popular recipe to conquer guests
Courgettes can be the basis for preparing healthy vegetable cutlets. They will also make a delicate soup puree, light salad and roll appetizers. Courgettes can also make delicious caviar and appetizer cakes.
How to cook courgettes
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FoodOboz editors share an original recipe: courgettes in French style, which are cooked in unusual batter.
Courgettes in French batter
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Ingredients:
- courgettes - 2 pcs.
- salt and black pepper - to taste
- cheese - 100 g
- dried parsley - 1 tsp.
- paprika - 1 tsp.
- eggs - 4 pcs.
- breadcrumbs - 100 g
- flour - 50 g
- vegetable oil for frying
Method of preparation:
1. Wash courgettes and cut into slices, salt and pepper. Leave for 15-20 minutes.
Courgette for cooking
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2. For batter mix grated hard cheese with spices and eggs, mix well.
Batter for the dish
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3. Dip courgettes in breadcrumbs, then dip both sides in cheese mixture.
How long to roast the courgettes
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4. Fry on both sides in a frying pan for about 4-5 minutes over medium heat.
Ready dish
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Also on OBOZREVATEL reported how to properly fry courgettes in flour, so that they do not burn and were soft inside and crispy outside.
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