For breakfast and a snack: a hearty pita bread pie
Pita bread can be used to make all sorts of things: pies, lasagna, shawarma, appetizers, and rolls. Very often, after preparing such dishes, there is a lot of leftover pita bread. But you should not throw them away. They can become the basis for a delicious pie – the perfect breakfast or snack.
Food blogger Oksana Bilinska (oxana_bil) shared a recipe on her Instagram page for a delicious pie made from leftover pita bread that can be prepared without baking in just a few minutes.
Recipe for pita bread pie in a pan
Source: Screenshot of a food blogger's recipe on Instagram
Ingredients:
- eggs – 4 pcs.
- milk – 100 ml
- hard cheese – 100 g
- spices
Dishes from pita bread
Source: Pexels
Method of preparation:
1. Mix eggs, milk, salt and pepper, oregano.
2. Grate the cheese. Add to the milk mixture.
Pie from leftover pita bread for breakfast and snack
Source: Pexels
3. Cut the pita bread into small pieces. Add to the mass and mix.
4. Pour the mixture into a preheated frying pan. Fry over medium heat on both sides until golden brown.
Pita bread and cheese pie
Source: Pexels
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