Flaky sponge cake for tea: easier than any cake
Instead of a variety of cakes, you can make a very simple sponge cake roll. The dough is very tender and fluffy. The cocoa and condensed milk filling goes well with it.
The idea of making a fluffy sponge cake for tea was published on the Instagram page of food blogger Lilia with the nickname twins.mom.8 . It's just what you need for a family tea party.
Recipe for a fluffy sponge cake roll
Source: Screenshot of a post on Lilia's page with the nickname twins.mom.8 on Instagram
Ingredients:
- eggs - 4 pcs.
- salt - a pinch
- vanilla - a pinch
- sugar - 150 grams (75 in whites and 75 in yolks)
- water - 4 tbsp
- flour - 100 grams
Ingredients for the filling and soaking:
- orange juice - 50 ml
- condensed milk - 5 tbsp
- cocoa - 2 tbsp.
Method of preparation:
Whipping the whites
Source: Screenshot of a post on Lilia's page with the nickname twins.mom.8 on Instagram
1. Separate the whites from the yolks.
2. Beat the whites with a pinch of salt until fluffy, add 75 grams of sugar and beat until stiff peaks form.
3. After that, beat the yolks with the same mixer, add the rest of the sugar and continue beating until the mass is white.
Whipping egg yolks
Source: Screenshot of a post on Lilia's page with the nickname twins.mom.8 on Instagram
4. Pour the flour and vanilla into the egg yolks and mix.
5. Carefully add the egg whites and mix until smooth.
6. Cover the mold with parchment and spread the dough evenly.
Adding flour to the egg yolks
Source: Screenshot of a post on Lilia's page with the nickname twins.mom.8 on Instagram
7. Bake at 200 degrees for 10-12 minutes (check for doneness).
8. Take the sponge cake out of the oven and wait until it cools slightly.
A combination of yolks and whites
Source: Screenshot of a post on Lilia's page with the nickname twins.mom.8 on Instagram
9. Add the cocoa to the condensed milk and mix (you can choose another filling).
Spreading the mixture on a baking sheet
Source: Screenshot of a post on Lilia's page with the nickname twins.mom.8 on Instagram
10. Turn the roll over onto a clean baking paper and soak in the juice.
11. Wait a few minutes and spread the filling evenly.
Finished sponge cake roll
Source: OBOZ.UA
12. Roll it into a roll, decorate to taste.
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