Delicate chocolate mousse with orange: without flour, butter and eggs

Desserts don't have to be baked, contain flour, eggs, or butter to be satisfying and delicious. A delicate orange-chocolate mousse can be an alternative to a variety of cakes, puddings, or even the popular Tiramisu. Its peculiarity is that the dish contains absolutely no animal products, so it is a great option for vegans.

The idea of making a delicate orange-chocolate mousse without flour, eggs, and butter was published on the Instagram page of a food blogger with the nickname yourwoodenkitchen.

Ingredients:

• 300 g tofu
• 120 g of chocolate (can be dark)
• 25 g of dark cocoa
• 60 ml of vegetable milk
• honey or maple syrup - to taste
• 1-2 tbsp of orange juice
• zest of 1 orange
• 0.5 tsp of salt

Method of preparation:

1.In a blender, beat tofu until creamy.

2. Melt the chocolate on a steam bath, add milk, syrup and cocoa. Stir well.

3. Add chocolate to tofu, mix well, add orange juice, zest and salt.

4. Stir until smooth. Taste and add syrup as needed.

5. Put the dessert into molds and refrigerate for at least 3 hours.

6. Garnish with cocoa and orange zest.

You can also find recipes on OBOZREVATEL:

• Chocolate dessert without flour and baking
• Chocolate sponge cake in the slow cooker
• Chocolate pudding