Cookies with jam: budget homemade pastries in a hurry

In addition to pies, you can also make cookies with jam. This is a budget version of baking for tea in a hurry. It is not difficult to prepare, but it turns out incredibly tasty.

Food blogger Oksana Pashko shared a recipe for homemade cookies with jam on her YouTube channel (Cooking with Oksana Pashko).

Ingredients:

• flour – 400 g
• butter – 200 g
• jam or jam – 150 g
• sugar – 130 g
• eggs – 2 pcs.
• milk - 2 tbsp.
• baking powder for the dough – 15 g
• starch – 3 tbsp. 

Method of preparation:

1. Beat eggs, milk, and sugar with a mixer until fluffy.

2. Add soft butter to the resulting mass. Beat again until smooth.

3. Gradually add flour and baking powder. Knead the dough with a mixer at first, then continue with your hands. Wrap the finished dough in cling film and put it in the refrigerator for 1 hour.

4. For the filling, mix starch and jam.

5. Divide the finished dough into 2 parts, and roll each of them thinly. Spread each layer of dough thinly with jam. Wrap in a roll.

6. Cut the roll into portions. Roll the prepared rolls in starch on both sides and place on a baking sheet covered with parchment.

7. Bake at 180 degrees for 30 minutes.