All-purpose marinade for wings, thighs and drumsticks: what to cook with

Chicken is the perfect meat for frying and baking. It tastes especially good when it is crispy and golden brown. This can be achieved by preparing a delicious all-purpose marinade that is suitable for wings, thighs, and drumsticks.

The idea of preparing a universal marinade for wings, thighs, and drumsticks is published on the fayna_kitchen Instagram page.

Ingredients:

• 50-100 ml teriyaki sauce (or soy sauce)
• 1 tbsp of honey
• dried or crushed garlic
• ground sweet and/or smoked paprika (preferably both)
• ground dried ginger

Method of preparation:

1. All spices should be about half a teaspoon each.

2. Mix well.

3. Dip each leg/wing into the marinade.

4. Put everything in a bowl and pour the remaining sauce on top.

5. Refrigerate for at least three hours.

6. Bake in a preheated oven at 200 degrees for about 30-50 minutes, depending on whether you want a crispy crust.

7. Or you can grill the meat in this marinade.