Not just Greek salad: what to make with feta cheese to surprise everyone

We often buy feta to make a Greek salad and then just forget about it for many weeks. This will not happen again, because, as it turned out, this type of cheese can be used in a completely different way.

Food blogger Ilona Shevchuk says that the recipe she shared on Instagram is the best option for feta cheese that has been forgotten in the fridge to survive. The incredible combination of flavors is sure to please everyone. In Greece, people make something similar - the dish is called feta saganaki.

Ingredients

• feta cheese - 1 pc
• flour
• egg
• sesame seeds
• honey
• olive oil

The method of preparation

1. Dip the feta cheese first in flour, then in egg, and then in sesame seeds.

2. Fry in a well-heated frying pan with olive oil on each side.

3. Sesame seeds fry very quickly and can burn, so fry each side for no more than 30 seconds.

4. Pour honey over the finished dish and enjoy.