Delicious chocolate cake with persimmons: how to make a dessert for a family tea party

Delicious juicy persimmons are a great base for making this cake. This fruit goes well with chocolate. The mass is very tender.

The idea of making a persimmon and chocolate cake was published on the Instagram page of food blogger Tetiana Perchyk (tanya.perchik). It's perfect for a cozy family tea party.

Ingredients:

• persimmon - 2 pcs.
• oil - 50 ml.
• natural juice - 150 ml.

• flour - 250 g
• baking powder - 1 sachet
• cocoa - 30 g
• nuts and chocolate - to taste

Method of preparation:

1. Beat persimmons with a blender.

2. Combine with oil and juice.

3. Then flour, cocoa and baking powder. You can add chocolate and chopped walnuts.

4. Pour into a mold and put in the oven at 180 degrees for about 35 minutes.

5. Decorate as desired.