Simple lazy dumplings: how to prepare a delicious breakfast dish
Lazy cottage cheese dumplings do not need to be formed and they are cooked very quickly. Therefore, this dish is ideal for a hearty quick breakfast. You can serve them with sour cream, your favorite jam or berry sauce.
The idea of cooking hearty lazy dumplings for breakfast was published on the Instagram page of food blogger Ilona with the nickname thefoodhub.by ilona. Children will especially like this dish.
Recipe for sweet lazy dumplings.
Source: Screenshot of a post on the Instagram page of food blogger Ilona with the nickname thefoodhub.by ilona
Ingredients:
- cottage cheese - 300 g
- flour - a glass
- eggs - 1 pc
- salt - a pinch
- vanilla sugar - 1 tsp
- sugar - 1 tbsp
Ingredients for blueberry sauce:
- frozen or fresh blueberries - 200 g
- sugar - 2-3 tbsp (to taste)
Method of preparation:
Cottage cheese.
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1. Mash the cottage cheese with a fork.
2. Add the rest of the ingredients and knead the dough.
Eggs.
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3. Sprinkle the surface with flour and roll out and cut the dough.
4. Cook the dumplings until they float to the surface.
Blueberry.
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5. For the sauce, put the blueberries in a preheated frying pan.
6. Heat well and add sugar.
Make the base.
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7. Fry until the sugar is completely dissolved.
8. Put the blueberries on a plate and top with the dumplings and sour cream.
Ready-made dish.
Source: freepik.com
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