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Healthy vegetable casserole to eat at night: the easiest recipe
Homemade casseroles can be made from vegetables, adding meat and cheese. Add garlic and spices for a bright flavor.
The cook shared a recipe for a delicious cabbage casserole with chicken on Instagram.
Ingredients:
- Young small cabbage - 1/2 pc.
- Chicken fillet - 1 pc.
- Eggs - 4 pcs.
- Salt, pepper
- Paprika - 1 hour
- Sour cream - 100 g
- Parsley
- Hard cheese or mozzarella - 100 g
- Tomato - 1 pc.
- Parmesan cheese - 40 g
Method of preparation:
1. Cut the cabbage into slices and place in a baking dish greased with vegetable oil.
2. Dice the chicken fillet. Add eggs, salt, pepper, paprika, grated cheese, sour cream and chopped parsley. Pour everything over the cabbage.
3. Cut the tomatoes into slices and arrange on top. Sprinkle with grated Parmesan cheese and bake for 45 minutes at 200 C.
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