Fluffy omelet with cheese for breakfast in 10 minutes: how to make the dish in a new way

An omelet is a very simple egg dish that can be cooked in the oven, microwave, steam or pan. For it to be especially tender, it is advised to cook the omelet with milk. But here it is also important to observe the proportions.

Foodblogger Oksana Bilinskaya(oxana_bil) on her Instagram page shared a recipe for a fluffy egg omelet with milk and cheese, which you can easily make in the oven in 10 minutes.

Ingredients:

• eggs
• milk

Important: You need 50 ml of milk per egg.

• hard cheese
• spices

Method of preparation:

1. Lightly beat the eggs with a fork.

2. Add the milk and stir.

3. Cut or grate the cheese and add to the mixture.

4. Pour the mass into the mold. Bake in the oven at 180 degrees for about 10 minutes or in the microwave for 6-7 minutes.

Also on OBOZREVATEL you can read the recipes:

• Omelet with flour
• Wholemeal Omelet
• Salad with omelet and corn

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