Crunchy nuts with condensed milk: sharing the recipe for the most successful dough

Nuts with condensed milk - are one of the tastiest and easiest desserts to make. The taste of the dish depends entirely on the dough, so it must be prepared by strictly adhering to the proportions.

The editors of FoodOboz share with you a recipe for delicious condensed milk nuts, which are very easy to make. The dessert recipe was published on the food blog "Smakoluk.ua".

Ingredients:

• eggs - 2 pcs.
• flour - 500 g
• powdered sugar - 70 g
• vanilla sugar - 0,5 tsp.
• butter - 200 gr
• corn starch - 2 tbsp.
• soda dissolved in vinegar - 0.5 tsp.
• salt - pinch

Method of preparation:

1. Whisk the butter with the powdered sugar, salt and vanilla until homogeneous. Add one egg at a time, put baking soda in vinegar and add to the mixture, stir and add the flour and starch, quickly knead the dough.

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2. Divide the finished dough into 7-8 g balls.

3. Place in the mold and bake until ready to serve.

4. Fill the halves with condensed milk or cream.

Also on OBOZREVATEL reported how to properly prepare nuts with condensed milk to make them crunchy and delicious.