Yogurt-based breads without yeast and baking: what to make instead of bread

If you can't work with yeast dough and bake bread, there is a much simpler alternative that everyone can make, namely delicious breadcrumbs. They are made with water, without yeast or baking.

Food blogger Inna Levenets (inna_levenets) shared a recipe for delicious yogurt-based breads on her Instagram page, which are made without yeast or baking.

Ingredients for 4 loaves:

• flour – 250 g
• salt – 1/2 tsp
• olive oil – 2 tbsp
• vegetable yogurt – 150 ml

Method of preparation:

1. Mix all the ingredients one by one.

2. Knead the elastic dough, form a large ball, and leave for 30 minutes.

3. Divide the ball into 4 parts, and roll each into a thin layer.

4. Heat a frying pan with vegetable oil, put the cake, and fry it for 1.5 minutes on each side.

5. Alternatively, you can spread the finished tortillas with guacamole and top them with baked vegetables, canned corn, and cherry tomatoes.