2Unusual recipe for salted redfish: you will need beets
Homemade lightly salted redfish with beets
Source: pixabay.com
Redfish is best salted at home, so you can be sure of the quality of the product. But instead of the classic version with regular salt, you can use a much more original version with beets. The fish will have a very attractive color, and the taste will pleasantly surprise you.
The idea of cooking lightly salted redfish with beets was published on the Instagram page of food blogger Kateryna with the nickname kate_lastivka. This fish is used to make delicious sandwiches.
Mixing the dry ingredients in a bowl
Source: Screenshot of a post on the Instagram page of food blogger Kateryna with the nickname kate_lastivka
Ingredients:
- 350 g of redfish
- 10 tablespoons of salt
- 10 tablespoons of sugar
- 1 tablespoon of orange zest
- 1 tbsp of lemon zest
- a bunch of dill
- 1 tsp. ground black pepper
- 1 bay
- 3 peas of allspice
Method of preparation:
Adding greens
Source: Screenshot of a post on the Instagram page of food blogger Kateryna with the nickname kate_lastivka
1. Mix all ingredients except fish in a bowl.
2. Squeeze out the juice from the beets.
Adding beets
Source: Screenshot of a post on the Instagram page of food blogger Kateryna with the nickname kate_lastivka
3. Put the cling film in the mold.
Adding zest
Source: Screenshot of a post on the Instagram page of food blogger Kateryna with the nickname kate_lastivka
4. Sprinkle with half of the mixture.
Putting the beetroot mass into a container
Source: Screenshot of a post on the Instagram page of food blogger Kateryna with the nickname kate_lastivka
5. Place a piece of fish.
Adding fish
Source: Screenshot of a post on the Instagram page of food blogger Kateryna with the nickname kate_lastivka
6. Fill with the rest of the mixture.
Wrapping in film
Source: Screenshot of a post on the Instagram page of food blogger Kateryna with the nickname kate_lastivka
7. Wrap in film and refrigerate for 12-24 hours.
Ready-made dish
Source: Screenshot of a post on the Instagram page of food blogger Kateryna with the nickname kate_lastivka
You can also find recipes on OBOZ.UA:
Only verified information on our OBOZ.UA Telegram channel and on Viber.
Don’t fall for fakes!