Tastier than Dressed herring: a healthy beet salad in 10 minutes

Beetroot is a very healthy vegetable that is ideal for making salads, appetizers, and borscht. Beets are very healthy when baked, boiled, or raw.

What to cook with beets

The FoodOboz editorial team shares a recipe for a delicious beetroot salad with nuts and chicken, which is very light and healthy.

Beetroot and feta salad

Ingredients:

• beets - 3 pcs.
• chicken fillet - 400 g
• garlic - 3 cloves.
• nuts - 50-80 g
• salt to taste
• a few tablespoons of mayonnaise or yogurt

Method of preparation:

1. Boil the beets, cut into cubes.

2. Boil the fillet and cut it into cubes.

3. Finely chop the nuts, lightly fry in a dry frying pan, then add salt, mayonnaise, beets and fillet, mix and you're ready to eat!

You can also find recipes on OBOZ.UA:

• Korean beetroot
• Beetroot salad without sterilization
• Beetroot salad with garlic and pickled cucumbers