Sweet cottage cheese balls fried in oil: cook for 10 minutes

Sweet curd balls are a great alternative to syrnyky. The pastries are made from simple cottage cheese dough and fried in plenty of oil. If desired, the balls can be filled with a filling or sprinkled with powdered sugar.

On her Instagram page, food blogger Anastasiia with the nickname healthydemure shared a recipe for sweet curd dough balls that you can easily make in just 10 minutes.

Ingredients:

• cottage cheese - 250 g
• eggs -2 pcs
• sugar - 85 g
• flour - 185 g
• baking soda slaked with vinegar - 1\2 tsp.
• vanillin
• vegetable oil for frying - 200-300 ml

Method of preparation:

1. First, prepare the cottage cheese for cooking, grinding it with a fork or through a sieve. This will make the dough fluffier and softer.

2. Add the rest of the ingredients to the grated cottage cheese: eggs, sugar, vanilla, baking soda slaked with vinegar, and flour. Mix everything thoroughly until a homogeneous dough is formed.

3. Form the dough into medium-sized balls.

4. Pour vegetable oil into a saucepan and heat well. Then dip the balls and fry until golden brown.

5. Put the finished balls on a paper towel to drain the excess oil. It's ready!